sweet cider

1. 1.

   Cider (apple juice containing pulp) which has not been fermented and so is non-alcoholic.

   未发酵的苹果酒(含果肉的苹果汁),因此不含酒精。

2. 2.

   A similar nonalcoholic drink made from similar fruit, such as pears.

   由类似水果(如梨)制成的相似的无酒精饮料。

由类似水果(如梨)制成的相似的无酒精饮料。；未发酵的苹果酒

Connections

Learner notes