炖的；焖的；煨的
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炖的；焖的；煨的
Cooked slowly by simmering or boiling in liquid.
The stewed beef was so tender that it fell apart with a fork.
炖牛肉非常嫩，用叉子一碰就散开了。
经慢煮或煨炖而熟的。
Having been cooked by slowly boiling or simmering (see stew).
(茶)因浸泡过久而有苦味。
Of tea: bitter from having been steeped too long.
My grandmother made delicious stewed pears with honey for dessert.
我奶奶用蜂蜜做了美味的炖梨作为甜点。
After two hours on the stove, the stewed vegetables became rich and flavorful.
在炉子上炖了两个小时后，炖蔬菜变得浓郁可口。
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Dictionary facts from AI_FALLBACK, ECDICT, WIKTIONARY, WORDNET.