solubles

核心释义

1. 1.

   含溶解和分散固体的液体,为酒精发酵副产物,用作膳食蛋白质来源。

   Liquid, containing dissolved and dispersed solids, that is a byproduct of alcoholic fermentation, and is used as a source of dietary protein.

(soluble 的第三人称 -s形式) a. 溶解的；可溶解的