乳化
emulsifications — plural of emulsification
乳浊液形成的过程；乳化作用；乳化作用；[化] 乳化作用
乳浊液形成的过程；乳化作用
The process by which an emulsion is formed.
The emulsification of oil and vinegar is essential for making a stable vinaigrette.
油和醋的乳化是制作稳定油醋汁的关键。
用法提示：使用名词"emulsification"表示乳化这一过程。
Proper emulsification in lotions ensures that water and oil are evenly mixed.
乳液中适当的乳化能确保水和油均匀混合。
用法提示：使用名词"emulsification"描述化妆品中的乳化过程。
The machine speeds up the emulsification of bitumen for road construction.
这台机器加速了筑路用沥青的乳化。
用法提示：使用名词"emulsification"指工业中的乳化操作。
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