couscouses

核心释义

1. 1.

   一种源于北非的面食,由碾碎并蒸制的粗粒小麦粉制成。

   A pasta of North African origin made of crushed and steamed semolina.

2. 2.

   起源于北非的辣味菜肴；由蒸好的意面与肉和蔬菜炖菜组成

   a spicy dish that originated in northern Africa; consists of pasta steamed with a meat and vegetable stew

3. 3.

   北非的一种面食,由碾碎并蒸熟的粗粒小麦粉制成

   a pasta made in northern Africa of crushed and steamed semolina

起源于北非的辣味菜肴；由蒸好的意面与肉和蔬菜炖菜组成；北非的一种面食,由碾碎并蒸熟的粗粒小麦粉制成；蒸粗麦粉