baguette

核心释义

1. 1.

   一种窄而相对长的矩形形状。

   A narrow, relatively long rectangular shape.

2. 2.

   法式长棍面包

   narrow French stick loaf

3. 3.

   一种切成长方形条状的宝石。

   A gem cut in such a shape.

4. 4.

   一种长条形的面包。

   A variety of bread that is long and narrow in shape.

5. 5.

   一种小的线脚,类似半圆饰条但更小；珠饰。

   A small molding, like the astragal, but smaller; a bead.

6. 6.

   某些纤毛虫接合后分裂的核仁中所见的微小体之一。

   One of the minute bodies seen in the divided nucleoli of some Infusoria after conjugation.

法式长棍面包；一种切成长方形条状的宝石。；一种长条形的面包。；一种小的线脚,类似半圆饰条但更小；珠饰。；某些纤毛虫接合后分裂的核仁中所见的微小体之一。