astringent

核心释义

Causing a dry or puckering feeling in the mouth, as tannic foods do.

1. 1.

   极酸的,极苦的。

   Extremely sour, bitter.

2. 2.

   尖锐的；刻薄的；严厉的。

   Sharp, caustic, severe.

3. 3.

   酸涩的

   sour or bitter in taste

4. 4.

   导致口干或涩感；高单宁含量食物(如某些浆果和柑橘类水果)的特征。

   Causing a dry or puckering mouthfeel; characteristic of foods with high tannin content, such as certain kinds of berries and citrus fruits.

5. 5.

   收敛性的

   tending to draw together or constrict soft organic tissue

6. 6.

   具有使组织收缩作用的；收敛的；止血的。

   Having the effect of drawing tissue together; styptic.

尖刻的；严厉的；极酸的；极苦的；收敛性的；止血的；极酸的,极苦的。；尖锐的；刻薄的；严厉的。