芳香调味料(加入菜肴增香的植物或香料,尤指作为底味的蔬菜)
aromatics — plural of aromatic
[医] 芳香的; 芳香剂
芳香调味料(加入菜肴增香的植物或香料,尤指作为底味的蔬菜)
A fragrant plant or spice added to a dish to flavour it, especially the vegetables that serve as the base flavors in a more complex dish.
芳香族化合物
Any aromatic compound.
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Dictionary facts from ECDICT, WIKTIONARY.