肾周脂肪；腰肾间的硬脂肪,可制板油
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肾周脂肪；腰肾间的硬脂肪,可制板油；肾周脂肪；腰肾间的硬脂肪,可制板油
the hard fat around the kidneys and loins of beef and sheep, which is rendered as suet
In traditional cooking, beef kidney fat is used to make flaky suet pastry.
传统烹饪中,用牛肾周脂肪制作酥松的板油酥皮。
肾周脂肪；腰肾间的硬脂肪,可制板油
the hard fat around the kidneys and loins of beef and sheep, which is rendered as suet
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